Served hot beverages are usually sold using carts that include a stove. Bajigur best drunk at the time the weather was cold and wet from the rain. Meals are often served with boiled bananas bajigur is, sweet poached, or boiled peanuts.
Bajigur own tastes good if it enjoyed when the weather is cold. Bajigur smoke mingled aroma of pandan leaves which presents its own sensation. Moreover when the flow through the throat and ends in the stomach. Soon a warm feeling ran through, and there are slices fro the ngerekes when crushed teeth.
Ingredient :
- 5 teaspoons coffee
- ¼ teaspoon salt
- 125 cc java sugar syrup
- 750 cc coconut milk from ½ coconut
- 1 pack vanilla
- 150 grams of fruit atep (kolang-kaling), washed and thinly sliced lengthwise, boiled until cooked
- Mix the coffee, salt, sugar Java and coconut milk, and stir well. And then cook this mixture while stirring, stirring until boiling over medium heat. Add vanilla.
- Insert slices of fruit and soft atep (kolang-kaling) already cooked. Stir well. Remove and serve hot in a mug / cup with boiled bananas or boiled peanuts.
Source :
http://id.wikipedia.org/wiki/Bajigur
http://bisnisukm.com/bajigur-minuman-legendaris-tanah-sunda.html
http://www.melroseflowers.com/mkic/resep/minuman/bajigur.html
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